Fresh Dishes to Collect

Allow us to give you more time by preparing all your catering needs to your exact requirements, from one off dishes to a full buffet. Order from our extensive food for delivery or collection menu or tell us what your favourite dish is. The food order can then be delivered to you or collected from our kitchens all ready to go on china platters.

Summer Pudding - food for delivery or collection by Creative Catering and Marqueesfresh dishes to collect by Creative Catering and Marquees

Many thanks for the delicious Christmas goodies all of which I am now trying to run/swim off! Have a good New Year and I hope to see you at next year's Comedy Awards.

Jack Dee

Sample Menus

Download our fresh dishes menu

Greek chicken salad of roasted chicken marinated with lemon, thyme and garlic, slow roasted vine tomatoes, cucumber, olives, feta cheese, and lots of parsley

Lemon and tarragon chicken cream with grapes

Seared chicken stuffed with tarragon mousse served on a bed of chargrilled vegetables

Traditional whole poached salmon with cucumber slices

Thai salmon served onto an oriental vegetable and noodle salad

Stir-fried Thai beef served cold onto an oriental vegetable and noodle salad sprinkled with toasted sesame seeds, cashew nuts, and spring onions

Roast sirloin of beef, cooked pink, sliced and served with a watercress and spring onion salad, with a creamed horseradish mousse

Vegetarian niçoise salad with French beans, tiny potatoes, cherry tomatoes, black olives, and marinated feta cheese

Summer pudding

Fresh fruit salad with baby meringues

Mocha chocolate roulade filled with fresh whipped cream and drizzled with white and dark chocolate

Bitter Seville orange tart

Hazelnut meringue roulade filled with a zesty lemon curd whipped cream

Sweet and sour chicken with caramelised pineapple, baby sweet corn, and water chestnuts

Chicken masala with a spicy ground cashew nut and tomato sauce

Smoked fish and horseradish breaded fishcakes

Luxury seafood pie with prawns, smoked and plain fish in a creamy stock and white wine sauce

Minted red wine lamb casserole with button mushrooms, sweet red peppers, and shallots

Beef lasagne with smoked bacon and tomatoes layered with fresh pasta and a rich cheese sauce

Slow braised pork with chorizo and lemon herb crumbs

Chestnut mushroom and spinach lasagne

Chargrilled summer vegetables with lemon oil

Roasted winter vegetables roasted with honey, thyme, and balsamic

Jewelled basmati rice with sultanas, almonds and crispy onion trimmings

Gratin of celeriac and leek bake

Flavoured mashed potato

Brioche bread and butter pudding with whisky sultanas

Canterbury tart – lemon custard with grated apples through the mix

Roasted pear and frangipane tart with fudge sauce

Sticky toffee date pudding with fudge sauce